Organic Doggykraut – Raw Unpasteurised Sauerkraut for Dogs 475g Low Salt

Organic Doggykraut is a raw, unpasteurised sauerkraut created specifically for dogs. Made with certified organic vegetables and a low salt recipe, this organic doggykraut offers a fermented vegetable option suitable for both big and small dogs.

While traditional sauerkraut is often enjoyed by people, organic doggykraut has been crafted with canine companions in mind. It combines cabbage and carrot with added broccoli and kale, creating a simple blend of organic vegetables that fits easily into a dog’s regular feeding routine.

This organic doggykraut uses less than half the salt of the original recipe, offering a lower salt fermented vegetable option. It remains raw and unpasteurised, containing live bacteria from the natural fermentation process. Like other traditionally made sauerkraut, it continues to ferment at room temperature and should be kept refrigerated for storage.

All ingredients are certified organic:

• Cabbage

• Carrot

• Broccoli

• Kale

• Celtic sea salt

The texture is crisp and finely fermented, making it easy to mix through your dog’s usual food. Organic doggykraut can be served in small portions alongside regular meals as a vegetable addition.

Ways to use organic doggykraut:

• Mix a spoonful into your dog’s regular food

• Add as a topping to dry or wet meals

• Serve in small amounts as part of a balanced feeding routine

Product details:

• Net weight: 475g

• Raw and unpasteurised

• Low salt recipe (less than half the salt of the original)

• Certified organic ingredients

• Contains live bacteria

• Suitable for vegans

• Keep refrigerated

Organic Doggykraut offers a straightforward fermented vegetable option made especially for dogs, using organic ingredients and a lower salt approach.

Please note: This is a live fermented product, which means it may continue to ferment during storage and transit. This can sometimes cause pressure to build inside the jar, and a small amount of liquid may escape during delivery. This is normal for active fermented foods and does not usually affect the quality or safety of the product. We wrap each jar carefully to help absorb any excess liquid in transit.